We left Bacoa very happy and satisfied with our decision to make the trip! Quinoa & beetroot, with avocado and BBQ sauce. The service was spectacular!!!! Highly highly recommend. Bancos Finca & Fogn is s restaurant set in a farm that focuses on Puerto Rico culinary heritage. Bacoa, a restaurant tucked away in Juncos' mountains, is more than just a meal; it's an adventure. Shoutout to our server Brenda for giving us great recommendations and being super thorough. Hospitable staff and amazing fresh food. The restaurant is hidden away behind a picturesque lake, which makes for the perfect ambiance. The hosts and waiters A+ It was the perfect selection for our 30th wedding anniversary! The food is full of flavor and the service good. My husband had fideu with rabbit and he loved the smoothflavors. is not worst it better go to races o la vaca loca old san juan. The passion fruitand ginger mojitos were awesome as well. Also as appetizer he had carne ahumada Yummyyyyy! Some burgers are exotic like our succulent Japonesa with Teriyaki sauce. I believe this is because of the wood fire grill. Bacoa Finca & Fogon: Excellent place for family - See 133 traveler reviews, 216 candid photos, and great deals for Juncos, Puerto Rico, at Tripadvisor. Hotels near Parroquia Inmaculada Concepcion, Hotels near (SJU) Luis Munoz Marin Intl Airport, Caribbean Restaurants for Lunch in Juncos. could be the best restaurant in the US, and its not wrong. is not worst it better go to races o la vaca loca old san juan. Typical Puerto Rico setting, excellent food. Casaj es un lugaren el campo que ofrece lo mejor de la comida puertorriquea. Bacoa Burger Menu - Beef and veggie burgers Seasonal specials Warning: Attempt to read property "ID" on bool in /usr/home/bacoaburger.com/web/wp-content/themes/bacoa/page-carta.php on line 19 Battered fried chicken, mole sauce, guacamole and banana chips. The dish is a winner. I believe this is because of the wood fire grill. We cant recommend this place more strongly - you must come!!!! Mircoles y jueves: 11:00am - 7:30pm, casaju.restaurante@gmail.com Its located on a beautiful farm with a small lake in front of it. The owner was the sweetest and he definitely wants to make sure that you are taken care of and makes you feel like home. Tried salads, bacalaitos and prime rib. Closed Monday Wednesday. When asking the chefs about this venture, they all said the same thing: This is the project of our lives.. WOOD FIRE / PUERTORICAN INSPIRE / FARM. we almost got runned over by a car that was dropping people off at the top but that was just negligence on his partMore, Local mushrooms al Burn, green pigeons dip with homemade bread, the grilled rabbit, jaquita rice were amazing. Every dish we ordered was excellent- Fromm root critters filled with cod, cod critters, focaccia bread, green bean paste (hummus like) and the main course shrimp dish with 12 jumbo shrimps. But you would not regret it. The only thing that is not local is the American oak wood used in the firewood oven and the "burn" they use to create their delicious offerings. flavors. The food was beyond amazing! This category only includes cookies that ensures basic functionalities and security features of the website. Winds E at 5 to 10 mph. The food was matched by our server, Tony, who had great recommendations, couldnt have been nicer, and took such good care of us. Suscrbete para recibir noticias e informacin sobre eventos especiales. Lead by chefs Ral Correa, Rene Marichal and Xavier Pacheco. Everything we ordered for food had so much flavor Awesome culinary experience with an authentic island mountains feel. The owner was the sweetest and he definitely wants to make sure that you are taken care of and makes you feel like home. The restaurant is hidden away behind a picturesque lake, which makes for the perfect ambiance. Purple in colour with asweet flavor. Recommended! Definitivamente volveremos. For more information, visit our cookie policy. Casual atmosphere. Every dish was delicious - from the perfectly grilled fish, to the best steak weve had, to incredible focaccia. Highly highly recommend. well thought about and executed perfectly. cart or trolley to take you up the hill to the restaurant since its a steep hill. Take away Bacoa People Ana Santos & Bacoa See more Check out our complete menu Bacoa Recipes Truffle mayo See more Bacoa Recipes Roasted tomato ketchup See more Bacoa Recipes Artisan mustard See more Bacoa Recipes Truffle mayo See more Bacoa Recipes Its easy to get to and has plenty of parking. It was the perfect selection for our 30th wedding anniversary! Everything we ordered for food had so much flavor It was a nice farm to table restaurant with great food from the main course to desserts to drinks. I had the fish branzino with bianda puree and tuna with bread as appetizer. Don't Threaten. Goat cheese and rabbit from Juncos, guinea from Las Piedras, pork from a hog farm called La Ceba in Corozal, lamb from Los Frutos de Guacabo in Manat, freshly caught fish from Naguabo, Fajardo and Patillas, are some of the local products that can be found on the eclectic menu. Bacoa Finca & Fogn is a restaurant set in a farm that focuses on Puerto Rico culinary heritage! In its 2022 Drive-Thru report that included input from more than 1,000 customers, the publication ranked Chick-fil-A the slowest at 325.47 seconds or around five-and-a-half minutes. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Completely stuffed from lunch, we sadly skipped dessert. Please avoid obscene, vulgar, lewd, I would suggest they have a little golfcart or trolley to take you up the hill to the restaurant since its a steep hill. Every dish was delicious - from the perfectly grilled fish, to the best steak weve had, to incredible focaccia. BaCoA. I agree to receive commercial communications from Bacoa as provided in thePrivacy Policy. We sat on the second floor of Bacoa and, good sign, we immediately noticed that we were the only tourists in sight. Al-Baik Food & Bakery Bakery Edathala Co Orperative Bank Bank Popular Destinations in Kerala Kochi Malabar Kozhikode District Kannur District A journey is best measured in friends, rather than miles. The whole experience at this place was fantastic. Awesome culinary experience with an authentic island mountains feel. Bacoa Finca & Fogon es un restaurante ubicado en una granja que se enfoca en la herencia culinaria de Puerto Rico! Tried salads, bacalaitos and prime rib. Quality is our number one priority and theres no exception when it comes to our delicious 100% beef burgers. Juncos. Tony was my server he was so informative, and super attentive! We also ordered a type of sauce (maybe hummus-esque) that was served with plantains. If you are planning to go, please, please make advance reservations. Casual atmosphere. Corn chips with avocado and assorted toppings. Service was top notch with every dish recommended by our server was outstanding.More, I went yesterday the atmosphere is so beautiful! Threats of harming another Liderado por los chefs Ral Correa, Rene Marichal y Xavier Pacheco, Bacoa se encuentra en una hermosa casa de campo en Juncos Puerto Rico. Cant wait to come back!More, I visited with wife and friend just for munch. Rest. Officially my favorite dinner in Puerto Rico. Juncos, Puerto Rico. Still, go.More, This is our favorite restaurant in Puerto Rico because all the dishes they serve have an exquisite and memorable flavor. The service was spectacular!!!! Service was excellent. Bacoa is crazy popular. The food stands up to any Michelin Starred restaurant in the US in a gorgeous location. Our pulled pork with pickles and BBQ sauce. I am planning to take the family for lunch some other day. We cant recommend this place more strongly - you must come!!!! El Restaurante. A full list is available within the "safety precautions" section of this page. Aqu encontrarn informacin sobre nuestra historia, platos de nuestro extenso men en delicias puertorriqueas; anuncio de actividades, as como indicaciones sobre cmo llegar a nuestras facilidades y telfonos para hacer reservaciones para actividades especiales. Next time I am in Puerto Rico I will definitely come back.More, Came to the island for a family reunion and a few different people recommended for us to come eat here. I found the menu was kind of limited to my perception and the flies were driving me crazy. With Roots in Puerto Rico Convinced that they could do more than cooking, the three founding chefs, Ral Correa, Xavier Pacheco and Ren Marichal join their talent to create a restaurant concept focused on a sustainable cuisine that honors the local harvest and Puerto Rico's culinary heritage. more, Puerto Rican, Latin, Caribbean, International, Vegetarian Friendly. Recommended! We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. we almost got runned over by a car that was dropping people off at the top but that was just negligence on his part, Exquisite food in a naturally beautiful place. Are you allergic or intolerant to any food? Do you follow a special diet? Also very good. Everything from the drinks to the desert has beenwell thought about and executed perfectly. Descubre el restaurante Bacoa Finca + Fogn en Juncos, Puerto Rico y La Dolce e Vito en Provincia de Barcelona, Espaa . I would suggest they have a little golfcart or trolley to take you up the hill to the restaurant since its a steep hill. We also use third-party cookies that help us analyze and understand how you use this website. The food is delightful and the service was excellent. The fresh country air and views of the farm are complemented by the flavors of the Puerto Rican wood stove and the fruits of Finca BACOA to celebrate Puerto Rican cuisine and the pleasures of sobremesa. Chefs are usually very introverted people who dont like to share their knowledge, theyre very jealous. After spending the last week in PR, this is far and away the best dining experience weve had or could have hoped for. Its located on a beautiful farm with a small lake in front of it. Bacoa Burger - Hand made gourmet burgers, fresh and quality ingredients Take your burger home! Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. we almost got runned over by a car that was dropping people off at the top but that was just negligence on his part, Exquisite food in a naturally beautiful place. And ask for Tony :). Drinks are very original and tasty. Tried salads, bacalaitos and prime rib. Service was excellent. La vista al Yunque y su magia hace que la experiencia sea inolvidable. From beef, grilled chicken, and vegan burgers. For Dans birthday trip to Puerto Rico, his one wish was to head to Juncos, Puerto Rico for lunch at Bacoa Finca + Fogn! Service was top notch with every dish recommended by our server was outstanding.More, I went yesterday the atmosphere is so beautiful! You have permission to edit this article. It does have those elements because I live very proud of that cuisine, but it is more of a Puerto Rican cuisine because its focused only on Puerto Rican products, said Pacheco, who used to own La Jaquita Baya in Santurce, and was one of the founders of the Asociacin Gastronmica Puertorriquea, an organization that was partly responsible for bringing locally farmed products to the islands hotel restaurants. BacoA is centered on a family-style dining experience with approachable and seasonal food cooked with wood fire. Beautiful setting and a great place that cares about the food! Juncos Tourism Juncos Accommodation Juncos Holiday Rentals Juncos Holiday Packages Juncos Flights Bacoa Finca & Fogon; The hosts and waiters A+ The trio has recently opened BACOA, a restaurant that grows and cultivates its own produce on the mountains of Juncos. Food is fresh, organic and delicious. Truffle mayo, poached egg, and caramelised onions. flavors. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Also as appetizer he had carne ahumada Yummyyyyy! And was seasoned perfectly. Also as appetizer he had carne ahumada Yummyyyyy! For food, we started with grilled country bread topped with Puerto Rican jam, Puerto Rican cheese, a spring of lettuce, and salt and pepper. The bread pudding with vanilla ice cream is out of the world. Our steak came with two huge sides, Puerto Rican rice and red beans. Still, go.More, This is our favorite restaurant in Puerto Rico because all the dishes they serve have an exquisite and memorable flavor. And away the best dining experience weve had, to the best dining experience with an island! Communications from Bacoa as provided in thePrivacy Policy front of it grilled fish, to incredible focaccia approachable seasonal! 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