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Our dress code is smart casual, and jeans are of course acceptable in this case. He gives you chances to redeem yourself and makes himself available to help you if needed. Since 1980, Winebow has upheld a long-standing commitment to personal relationships, knowledge, and outstanding service. Motor1.com US - Brian Potter. He tries to scare you how your grades in undergrad matter and says to drop out if you fail midterm. Highly recommend this wonderful restaurant. If you don't answer his questions exactly the way he would answer them, he wouldn't accept the answer. Zoom in to see updated info. Hotels near Kelvingrove Art Gallery and Museum, Hotels near The Riverside Museum of Transport and Travel, Hotels near People's Palace and Winter Gardens, Hotels near (PIK) Glasgow Prestwick Airport, Restaurants near Brian Maule at Chardon d'Or, Japanese Restaurants with Delivery in Glasgow, Middle Eastern Restaurants with Delivery in Glasgow, Restaurants for Special Occasions in Glasgow, British Restaurants with Outdoor Seating in West End. All in all a great evening and good the see Brain Maule still holding to standards.More. Hes certainly going about it the right way an 11-year veteran of Michel Roux Jrs Le Gavroche in London (yup, its Michelin-starred), Maule presides over a classy dining room near the top of West Regent Street that delivers bags of style with substance to match. The drawback to this remote reviewing lark, I now see, is that even the most glaring clues can mislead you, and how - in the flesh - Brian Maule At Chardon D'Or proved a startlingly good restaurant. Take your chance to taste delicious coffee or great tonic. Dreadful experience.Michel Roux would sack the lot.Waste of time and money So disappointed.Large ,loud group nearby drinking endless bottles of whiskey didn't help. Winebow offers a dynamic portfolio of fine wine and spirits from around the world, representing both established properties and a new generation of winemakers and distillers. 0141 248 3801 info@brianmaule.com 176 West Regent Street Glasgow, Scotland G2 4RL Stylish Saturdays With Cocktails & Lunch Stylish Saturdays With Cocktails & Lunch COCKTAILS AND LUNCH ARE BACK! The prospect of paying London prices in Glasgow, where value for money is never too hard to come by, wont appeal to everybody. If not for a lot of personal matters I would have completed his course. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream and/or sorbets. Prof Maule was great. We appreciate beautiful food and this was a wonderful introduction to Michelin for us. Map updates are paused. From the minute we walked in the front door we were greeted by the Manager Cal who had a personality bigger than William Wallace. What I cant do, and what I expect of acclaimedchefs, is the extras. Lunch reservations are a little less formal than evening meals, and depending on the event you're attending your host can dictate their individual request for dress code. The Seafood Bar. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. As a result the restaurant was a little quieter than expectedhowever our dinner was delicious - food excellent, service and timing between courses just right which turned a special night out into a very special evening for us. E-mail. 1,011 reviews Closed today. One for special occasions. Advertisement Where: 176 W Regent St, Glasgow G2 4RL Google rating: 4.6 What customers are saying: "Friendly staff, delicious food, relaxing and luxurious setting." There is one midterm so read the textbook and slides. 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801. commit 9ee1c939d1cb936b1f98e8d81aeffab57bae46ab Author: Linus Torvalds Date: Fri Jun 17 12:48:29 2005 -0700 Linux 2.6.12 commit . Maule Valley, Chile 2019 Yannick Armirault 'Cote 50' Bourgueil, Loire Valley, France . Indeed some of our past guests have done a grand job on fielding you enquiry. In these days of "small plates" and industrial catering warmed up or fried and served it is heartening to get a proper plate of food that is a complete meal with a main focus and nicely accompanied well done Brian Maule for sticking to your guns. I was in a summer session with him for 5 weeks. Can a vegetarian person get a good meal at this restaurant? Brian Maule at Chardon d'Or. 5 mins in a cab to get their from city 100% Perfect for this - Crians team can set up downstairs for a small, medium or large private event and it woud lbe a wonderful experience for any wedding party. Thanx. Can a vegan person get a good meal at this restaurant? Author: Collectif Publisher: Hachette Tourisme ISBN: 2017208515 Size: 17.99 MB Format: PDF, ePub, Docs View: 7545 Get Book Disclaimer: This site does not store any files on its server.We only index and link to content provided by other sites. "I aim eventually," he told The Herald,. Would definitely return and would highly recommend it for all age groups. His selection was spot on. The food and wines did not disappoint and the service andrecommendations from front of house staff were excellent. Website. Brian enjoys a long-standing relationship with his fresh produce suppliers the majority of which span his twenty-one years of trading. however our dinner was delicious - food excellent, service and timing between courses just right which turned a special night out into a very special evening for us. Absolutely amazing every single time. 5+ absences F. Not a lot of work handed out but the test was kind of difficult. Glasgow. The pours were generous and the price was moderate. Try another? Last updated 17-Sep-2018 The coat of arms of Maule Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a part. Midterm and final are 30% each and there are reviews. He will also give you some good advice during your class too. You MUST go to class, camera ON and ready to participate. Good food ands great service with delicious wine. Voucher is not exchangeable for cash or valid with any other offers. By offering a broad spectrum of menus at different price points, Brian and the team endeavour to hold open our door to all guests that wish to experience the best produce and service that Glasgow has to offer no matter their budget. Website. Printed vouchers are also accepted. You risk forfeiting your voucher if you cancel within 24 hours of your booking. Superb Food, fantastic wine, classy ambience, Ask ANDYK371 about Brian Maule at Chardon d'Or, Ask BennAnn about Brian Maule at Chardon d'Or, Ask Sandy16 about Brian Maule at Chardon d'Or, Ask rbr4166 about Brian Maule at Chardon d'Or, Should have listened to reports on Trip Advisor, Ask YorkJean about Brian Maule at Chardon d'Or. We're sorry, hotels cannot be booked for more than 30 days. He knows his material and will make sure that you know it. Includes a Prosecco cocktail each. Share. Pairing wines can be added for a supplementary charge; payable directly to restaurant. Not going out for awee bite to eat, but perfect for a lovely sophisticated dinner we will certainly go back.More, Visited as a group of 6 friends. We are not samphire fans but the samphire served with the dish was really great and changed our minds.In these days of "small plates" and industrial catering warmed up or fried and served it is heartening to get a proper plate of food that is a complete meal with a main focus and nicely accompanied well done Brian Maule for sticking to your guns.The service was friendly and efficient.All in all a great evening and good the see Brain Maule still holding to standards. more. Food good, wines average. The reviews for Brian Maule's restaurant were great and as a recently converted vegetarian I was delighted to find that they had a vegetarian menu on arrival.The setting is certainly stylish, but we found once we were shown to our table that the lighting was quite dim and did not show the decor off to its best. Will go back. Brian Maule at Chardon d'Or: Wine tasting dinner - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. The fish was grilled exactly right and the macaroni ragout with sun dried tomatoes and leeks superb. 176 West Regent Street, Glasgow G2 4RL, Scotland (City Centre) +44 141 248 3801. Seafood, . Brian Maule at Chardon d'Or: Tasting menu - See 1,010 traveller reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. I opted for the strawberry compote, Pam a cotta and meringue, and then there was ice cream and/or sorbets. We all appreciate fine diningand good food and this did not disappoint. Certificate of Excellence. Brian Maule at Chardon d'Or: Beautiful meal - See 1,003 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. 10/10 recc. The whole thing was delicious from start to finish. I now live in Bristol and although I love the city have always missed everything that Glasgow to offer in the way of food, drink and excellent service. Chile covers an area of 756,096 square kilometers (291,930 sq mi), with a population of 17.5 million as of 2017. Map updates are paused. How is Brian Maule at Chardon d'Or rated? Not only that, there also appears on Maule's a la carte menu a word that acts on the critical sensibilities like the radiation sensor sirens on Karen Silkwood's heart rate. Glasgow Tourism Glasgow Hotels Glasgow Bed and Breakfast Glasgow Vacation Rentals Glasgow Vacation Packages Flights to Glasgow Our warm Glasgow hospitality complements the exceptional quality of food and drinks that Scotland has to offer. Brian Maule at Chardon d'Or: Lovely lunch - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. more, Superb Food, fantastic wine, classy ambience. However this was an important family occasion and I was keen not to spoil the atmosphere. Find all the Restaurants rated in the MICHELIN Guide. After a day of travelling we decided to dine somewhere special and having seen good reviews and with connections to both the names of Brian and Maule thought it was just meant to be. Certificate of Excellence. The fish was grilled exactly right and the macaroni ragout with sun dried tomatoes and leeks superb. Our warm Glasgow hospitality complements the exceptional quality of food and drinks that Scotland has to offer. With his passion for food, an undeniable flair for cooking and years of experience working in the best kitchens in Europe and Britain; Brian has developed his unique style over the years. We Splurged out with cheese and ports to finish.More. Voucher must be booked by Fri 10 Mar 2023 (we dont want you to miss out!). By The Travel. View the profiles of professionals named "Maule" on LinkedIn. E-mail. My other half took a very big hint to take me here for Valentine's this year and it was very much worth it!! ne of my favourite stories during a long stint as this newspaper's diarist concerned Douglas Hurd not in his capacities as diplomat, Cabinet minister, thriller writer, business associate of Slobodan Milosevic or candidate for the leadership of party and country, but as a fellow critic. Brian Maule at Chardon d'Or: Flavourless - See 1,006 traveler reviews, 262 candid photos, and great deals for Glasgow, UK, at Tripadvisor. We loved the amuse bouche and BD chose the Pan fried scallops, pea puree, and bacon starter while I had Tips of asparagus, parma ham, parmesan with white truffle dressing. Six courses with paired wines. Perhaps no other chef in Glasgow craves a Michelin star one of which the city hasnt had since Gordon Ramsays Amaryllis closed in 2004 quite like Brian Maule. Improve this listing. Greeted with a decadent, chilled Prosecco cocktail, you'll enjoy a four-course meal . I had lamb and my wife pork, good starters and desserts. We appreciate beautiful food and this was a wonderful introduction to Michelin for us. Beautiful surroundings and the chef made an appearance at the end of our meal to chat with some of the diners which I always think is a lovely touch. Brian Maule at Chardon d'Or: Special place - See 1,004 traveler reviews, 248 candid photos, and great deals for Glasgow, UK, at Tripadvisor. The textbook readings were like 3-8 pages, nothing major. Dj vu! Loved everything about this place.More, My family and I had an incredible evening here to celebrate my 40th birthday. Couldnt have been any better. You receive the grade you earn. The food is amazing! The service was top notch and consistent which was a plus. Own or manage this property? And while Chardon dOr is by and large refreshingly unpretentious, a restaurant with such an intimidatingly large and expensive wine list might not be the kind of place where everyone will feel at ease. Be your occasion corporate or personal, Brians tailored booking service will adapt to suit your budget and exact dining and event requirements. Brian Maule At Chardon D'Or 9/10 (0.25 point deduction for slightly over-grand wine list) Telephone 0141-248 3801. Ask McRoodle about Brian Maule at Chardon d'Or, Ask Pam L about Brian Maule at Chardon d'Or, Ask Broners about Brian Maule at Chardon d'Or, Ask joanoArmagh about Brian Maule at Chardon d'Or, excellent fine dining been on several occasions and never disappointed, Ask alic2 about Brian Maule at Chardon d'Or. Nick, who went a la carte, raved about everything: first a roulade of foie gras with a spiced apple and fig compote ("Slightly smoky, and melt-in-the-mouthy in a way I've never come across before - quite wonderful"); then a beautifully presented dish of roast monkfish tails with linguine, Parma ham and braised cabbage in a great creamy sauce that "brings together the different flavours and textures brilliantly"; and finally a majestic tarte tatin of apple, served with vanilla ice cream, that oozed a luxuriant caramel sauce "like a murder victim seeping blood at a crime scene". Good portions of great food. The chef came round and had a little chat with each table which was a nice touch. Brian came and had a quick chat later in the evening which was appreciated, extremely accommodating on timings as we stayed a littlelater at the table for drinks.More. Elsewhere I've rated this as fine dining rather than mid-range - it was more expensive than many alternatives nearby but the quality, presentation and service were really good and 'we certainly felt that we got what we paid for without any thought that we were paying over the odds'.More. 3-4 discussion boards, midterm, final. !The food was as good if not better than expected and the atmosphere and service impeccable.I would not hesitate in reccommending this restaurant to anyone else and look forward to our next visit!! and good food and this did not disappoint. Option 1: 2 courses, choice of starter & main only. Brian can choose to use alternative name, Brian Maule, Brian C Maule, Brain C Maule, Brian Maul, for example. Professor Maule is a lecture heavy professor and you will work for a good grade. Brian Maule trained with the Roux brothers in France before taking up the post of head chef in their Michelin-starred London restaurant, then going on to open his own award-winning fine dining venue in Glasgow 17 years ago . Fine Dining in the heart of Glasgow City Centre Useful Links. Very attentive, not servile and very friendly. He wants everyone to pass his class. Tripadvisor performs checks on reviews. Certificate of Excellence. From the warm welcome and excellent service this place makes for a really special experience. Brian Maule at Chardon d'Or: evening out - See 1,011 traveler reviews, 263 candid photos, and great deals for Glasgow, UK, at Tripadvisor. He has powerpoints and gave us 1 pop quiz. All the wines were reasonably priced. He asks questions and interacts with students throughout the class. They dont come much classier than this elegant fine-dining destination from chef Brian Maule. My wife treated me to a fantastic night at this restaurant with a sample or taster menu accompanied by wine which was served by the excellent waitress Rebecca , the combinations of the superb food and excellent wines was out of this world .Every course was perfectly balanced and I even tried , and loved ,things I would never ever have tried or even thought of eating before.And to round it off one of the best deserts ever. Brian Maule at Le Chardon d'Or. Tripadvisor performs checks on reviews. Although this was our first evening in Scotland and we were jet lagged and tired, Cal made us feel right athome by showing us to a corner table right by an open window. He tends to favor certain students and it shows based on who he allows to participate. Good coffee and chocolates followed, and we left with that smug glow of contentment that only the finest lunches leave in their wake, agreeing that while a book may well be judged by its cover, a restaurant cannot be reviewed by name alone, nor even by the word "assiette". We asked about the wines and before we could blink she brought us a taste of the Viognier which I immediately ordered and my wife chose the rose. He certainly is in the right business. 71 on midterm which was tricky material. He was an amazing teacher, He seems strict but he's not that bad. Ask Paul_In_Basel about Brian Maule at Chardon d'Or, Ask Brian7392 about Brian Maule at Chardon d'Or, Ask Nelreview about Brian Maule at Chardon d'Or, Ask Eatout67 about Brian Maule at Chardon d'Or, Ask Frostie4 about Brian Maule at Chardon d'Or. Respect him and he'll respect you. Cannot recommend this place enough, we hadn't even left the restaurant and were already discussing when we would return. Think weve been here about 15 times over the years and so happy we every time we go. Brian Maule at Chardon d'Or. Every course was exquisite, delicious, piping hot and well presented. Own or manage this property? Sorry we did not get the opportunity to respond to this question in time for your work function! We ended our meal with Crme brle flavoured with vanilla 11.25 Paired with a yummy Muscat de Beaumes de Venise. By this we asssumed the wine was corked.We were then lead to our table & accompianed by the same bottle of wine. Outstanding food raised to another level by fantastic staff - first visit with a table of 8. Ambience was very nice, there were small groups like us (4), intimate couples and larger groups yet layout of dining room makes you feel like you are not overlooked or overheard. Review tags are currently only available for English language reviews. The chef came round and had a little chat with each table which was a nice touch. Our restaurant is situated alongside some of the finest accommodation the city has to offer guests. I can buy good meat and fish myself and cook it properly. Expires: 14/01/2024 Write Voucher Message Not going out for a wee bite to eat, but perfect for a lovely sophisticated dinner we will certainly go back. Service was great. We had an excellent dinner - having had to delay our visit from earlier in 2022 till what turned out to be a very cold December evening, when we'd to drive into the city. The service was friendly and efficient. The food and wines did not disappoint and the service and recommendations from front of house staff were excellent. We had an excellent dinner - having had to delay our visit from earlier in 2022 till what turned out to be a very cold December evening, when we'd to drive into the city. After we ordered Rachael delivered some Scottish Salmon as an Amuse Bouche which was outstanding. Our downstairs area features Glasgows most sophisticated and elegant private event space. One of the main reasons Brian returned home to Scotland was to access its abundant and outstanding quality of natural produce. Set menu only; menu is subject to change. Visited as a group of 6 friends. Highly commended. E-mail. We both had the fillet of sea bass with a ragout of macaroni. Cream of asparagus and white bean soup with crevettes was a princely broth, with a velvety texture and a luscious flavour. Fun character, slightly intimidating but he's worth putting in the time and effort! The course itself is hard. Certificate of Excellence. A lovely, attentive front of house team but I would have liked a bit more innovation and wow factor from the kitchen.More, Birthday dinner. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. This is the version of our website addressed to speakers of English in United Kingdom. Try perfectly cooked chocolate cakes, chocolate mousse and apple tarts. Ranked #97 of 2,451 Restaurants in Glasgow. Alongside all these menus a full vegetarian selection is always available, and all special dietary requirements can be catered for with prior notice. Tripadvisor performs checks on reviews. The last time Nick ordered an "assiette" (of Gressingham duck at the Moody Goose near Bath), he had taken two mouthfuls before wrapping the rest in A4 paper and flushing it down "the Abbott's", as the loo was known at that old priory.

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